Friday, April 5, 2019

Honey-lime Pineapple Garlic Chicken


2 large boneless chicken breast cut up seasoned with salt and pepper
Brown in a skillet with a little water
Add 5 cloves coarsely chopped garlic

Sauce:
1/4c brown mustard
1/2 c honey
1 tsp red pepper flakes
Juice from half a lime
Chopped up pineapple (do not add extra juice)

Add to chicken and let simmer until thickened

serve over rice


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