Tuesday, February 12, 2019

Gluten free Cauliflower Sweet Potato pizza crust

1/2 head of cauliflower
1 med sweet potato
1 egg
4 TBS rice flour
3/4 cup Parmesan cheese

Cook cauliflower and sweet potato until tender chop into tiny pieces place in cheese cloth or a fine staying and press out all the remaining liquid.

Place in a bowl and add the egg and flour and cheese mix together.

Spread out on a cooking sheet and bake for 5-10 min @ 400 F 

Spread out your favorite toppings and bake another 5-10 min until cheese is melted and the edges of the crust are browned.

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